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Our Latest Reviews
Gnocchi with Pesto
Home made gnocchi!! Just like in Italy. The sauce is heavenly - creamy, but not heavy, and super flavourful.
Lasagna Classica
I brought my mother here when she came to visit and we loved our meal. She had the classic lasagna which she allowed me to taste. It was magnificent. The sauce was so flavorful but not overly salty or acidic. I had lamb chops off of a specials menu and was not disappointed. Service was excellent. We will definitely be back.
Linguine Neri
I don't eat a lot of pasta. There are few things I don't eat, and pasta is one I don't go out of my way for. But this linguine neri? Good lord, this dish changed my life. I had a personal renaissance. The sauce was warm and comforting, like being wrapped in a big hug by a loved one, the noodles were savory and toothsome, and the seafood was delicious. Somehow, despite it being seafood forward, ingredients wise, it wasn't nearly as "fishy" smelling as you might think. I had this dish yesterday and I've already started dreaming about it. This has rocketed to first place as my "desert island" meal. Try it. You'll thank me later.
Arancini
I'm from Italy, and the Arancini dish made me feel like home. The Fontina cheese was incredible.
Fettuccine Alla Montanara
This is steaming hot pasta tossed with a delicate mix of mushrooms and peas. The sauce of brandy brings it all together. Wonderful.
Melanzane All' Amalfitana
Probably the best Melanzane I have had in North America. Traditional, classic Italian home made style, just like in Italy. So good!!
Cioppino
Cioppino was spot on! Load with fresh seafood. Mussels and clams were very fresh. Brought spice on the side to allow for extra spicy if desired. Warm, fresh bread with spicy marinara. Staff very friendly. Excellent option for traditional food in Little Italy. I would definitely recommend to anyone.
Homemade Cheese and Spinach Ravioli
I'm from Pittsburgh and was visiting my son who lives in San Diego. Best Italian dinner we ever had . Can't wait to visit again . Buying gift cards for my son who sends me pics when he is eating .
Vegan and Gluten Free Ravioli
We drove all the way down from Orange County for this dish. It's the most amazing ravioli and we highly recommend for anyone. We can't get anything like this at home. We come every year. Xo
Baked Goat Cheese
Outstanding appetizers in every way. Creamy goat cheese with the garnishments serve with amazing bread. I recommend with a red wine.
PAST DRAWING WINNERS
January 2023:
Coming soon
December 2022:
Kelly, Cookies Country Chicken
Seattle, WA
November 2022:
Laney, Archie Moore's
New Haven, CT
October 2022:
Melissa, Noble Crust
St. Pete, FL
September 2022:
Ben, Cinn City
Lynchburg, VA
August 2022:
Rebecca, Udder Delight
Cranston, RI
July 2022:
Randolph, Turkey Leg Hut
Houston, TX
June 2022:
Lawrence, O'Ya Cantina
Chapel Hill, NC
May 2022:
David, Grillsmith
Sarasota, FL
April 2022:
Katie, Jelly Cafe
Denver, CO
March 2022:
Marny, PPC Italian Restaurant
Plaistow, NH
February 2022:
Teresa, Black Angus
Vancouver, BC
January 2022:
Deirdre, White Pie
Colorado Springs, CO
December 2021:
Camille, Patsy's Roadhouse
Hopewell Junction, NY
November 2021:
Sherry, Riverpark Pub and Eatery
Parkville, MO
October 2021:
Stephanie, Hightopps Backstage Grille
Timonium, MD
September 2021:
Megan, Scratch Kitchen & Taproom
Apex, NC
August 2021:
Jerome, Taste of Soul by Ms. Nancy
Burlington, NJ
July 2021:
The Great Greek, NV
June 2021:
Sylvia, Urth Caffé
Los Angeles, CA
May 2021:
Amber, Haute Dogs and Fries
Alexandria, VA
April 2021:
Travis, El Monumento
Georgetown, TX
March 2021:
Susan, Alden Park
Plymouth, MA
February 2021:
Leilani, Hon Machi Korean BBQ
San Antonio, TX
January 2021:
Goodrich Seafood & Oyster House
December 2020:
Hallee, Pizza Sociale
Los Angeles, CA
November 2020:
Barbara, PPC Italian Restaurant
Plaistow, NH
October 2020:
Charn, Vitaly
Costa Mesa, CA
September 2020:
Carol, Stroud's BBQ
Daytona Beach Shores, FL
August 2020:
Jo-El, Mick's All American
Mount Joy, PA
July 2020:
Bronson, Los Dos Potrillos
Colorado
June 2020:
Elish, Crump's Landing
Homosassa, FL
May 2020:
Carlson, Papi Grande's Mexican
Amherst, NY
April 2020:
Sommer, Little Calf Creamery
Thousand Oaks, CA
March 2020:
Theresa, Woody's Crab House
North East, MD
February 2020:
Maria, The Rustik Fork
Riverside, CA
January 2020:
Marsha, Stefano's Restaurant
Florence, SC
December 2019:
Alma, Karai Ramen Bistro
Jacksonville, FL
November 2019:
Courtney, Axe & Arrow
Seattle, WA
October 2019:
Andy, Backwoods Brewing Co.
Portland, OR
September 2019:
Amanda, Home Restaurant
Los Angeles, CA
August 2019:
Jennifer, Mark's City Grill
Columbus, GA
July 2019:
Rebecca, Frank Gourmet
Buffalo, NY
June 2019:
Donna, Dino's Sports Bar
Cape Cod, MA
May 2019:
Karen, This Little Pig
Amherst, NY
April 2019:
Alicia, Plant Based Pizzeria
Atlanta, GA