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Antipasti

Melanzane All' Amalfitana

$18.95Sliced eggplant baked in our tomato sauce and topped with fresh mozzarella.

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Caprese

$18.95Fresh mozzarella layered with basil and tomatoes drizzled with EVOO and topped with sliced red onions.

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Arancini

$18.95Crispy fried risotto balls stuffed with meat Ragu and Fontina cheese

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Burrata

$19.95The first creamy layer in the making of fresh mozzarella; we serve it on a bed of arugula, with cherry tomatoes and EVOO dressing

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Calamari D' Orati

$20.95Golden fried baby calamari and zucchini served with a marinara dip

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Antipasto alla Contadina

$22.95A variety of Italian meats, cheeses and assorted goodies…

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Carpaccio di Bue

$20.95Thin slices of raw filet mignon, arugula, shaved parmesan, EVOO & lemon

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Baked Goat Cheese

$20.95Pesto, roasted garlic, caramelized onions, toasted artisan bread

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Homemade Meatballs

$18.95Served in our famous Marinara Sauce

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Polpo alla Griglia

$20.95Grilled octopus served with arugula and Cherry tomatoes

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Carpaccio di Bresaola

$18.95Air-dried beef, arugula, cherry tomatoes and shaved Parmesan

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Insalate

Add: Chicken $8; 4/6 shrimps $8/$12; salmon $14; avocado $6, anchovies $6

Insalata Della Casa

$13.95Fresh spring mix tossed in our house dressing.

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Insalata Tricolore

$13.95Arugula, Radicchio and Belgium endive tossed in our house dressing and topped with goat cheese.

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Insalata Romana

$13.95Crisp Romaine lettuce tossed with house made Caesar dressing and parmesan-herb croutons finished with Parmesan flakes.

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Soup of the Day

$10.95Daily special

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Rucola e Bietole

$17.95Baby Beets and arugula tossed in our house dressing with caramelized red onions, walnuts, and feta cheese

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Lasagne, Ravioli and Gnocchi

Ravioli Al Formaggio E Spinaci

$26.95Homemade Ravioli filled with Italian cheeses and spinach in our classic creamy tomato sauce.

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Lasagna Classica

$26.95Homemade classic style and layered with beef and vegetables in our marinara sauce.

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Eggplant Timballo

$24.95Eggplant layered with mozzarella and basil in our marinara sauce

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Gnocchi alla Norma

$26.95Homemade potato dumplings with diced Eggplant, Marinara sauce and mozzarella

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Gnocchi with Pesto

$26.95Homemade Potato dumplings with mushrooms, cherry tomatoes and sun-dried tomatoes

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Pasta

Capellini alla Checca

$20.95Fresh tomatoes, basil and fresh mozzarella tossed with angel hair pasta in our marinara sauce.

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Penne All Arabiata

$20.95Penne pasta in a spicy tomato sauce

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Fettuccine Alla Montanara

$23.95Wild mushrooms sautéed in a brandy sauce with peas.

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Fettuccine Primavera

$23.95Fresh seasonal vegetables in a cream or tomato sauce.

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Fettuccine Alla Genovese

$23.95Homemade pesto sauce with green beans and shoestring potatoes topped with pine nuts.

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Linguine Allo Scoglio

$26.95Fresh clams, mussels, bay scallops and shrimp in a red or white sauce.

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Linguine Boscomare

$26.95Shrimp, bay scallops, sun-dried tomatoes and mushrooms in a vodka pink sauce.

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Risotto Alla Piemontese

$26.95Italian Arborio rice with porcini mushrooms and asparagus tips drizzled with truffle oil served in a parmesan nest.

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Penne Bolognese

$25.95Slow simmered bolognese sauce

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Orecchiette Alla Barese

$25.95Ear shaped pasta tossed with broccoli rabe, Italian sausage and fresh chopped tomatoes.

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Farfalle Al Salmone

$26.95Fresh salmon sautéed in vodka with leeks in a creamy tomato sauce.

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Borsettini Di Aragosta

$26.95Homemade Pocket pasta filled with lobster and cheese, in champagne cream sauce with peas and sun dried tomatoes

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Linguine Neri

$26.95Squid ink pasta with Sea Bass, calamari, scallops and broccoli rabe, in vodka pink sauce

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Cannelloni

$25.95Homemade beef cannelloni baked in pink sauce with Mozzarella

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Pappardelle al Cinghiale

$25.95Pappardelle pasta served in a slow simmered Wild Boar Ragu

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Fussili al ragu D' Anatra

$25.95Slow cooked Duck Ragu, served with Fusilli pasta in creamy mushroom sauce

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Farfalle Con Pollo

$25.95Chicken breast with sun-dried tomatoes and mushrooms in a white wine cream sauce

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Carne e Pesce

Costate D' Agnello

$46.95Italian herb encrusted baby lamb chops slow roasted and finished in natural juices, served with veggies.

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Pollo Valtellinese

$32.95Boneless breast of chicken sautéed in a mushroom mustard sauce topped with Fontina cheese, served with veggies.

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Pollo Milanese

$32.95Breaded chicken breast, served with arugula, cherry tomatoes and shaved Parmesan

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Ossobuco Di Maiale

$42.95Pork shank Ossobuco slow braised in Marsala mushroom sauce, served with a four-cheese risotto

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Filetto Al Gorgonzola

$46.95Grilled filet mignon with a mushroom sauce topped with gorgonzola cheese, served with veggies.

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Filetto Al Pepe Verde

$46.95Grilled filet mignon finished with a whole green pepper corn-brandy sauce, served with veggies.

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Salmone Alla Griglia

$36.95Grilled fresh Salmon on a bed of sautéed spinach, lemon & EVOO, served with veggies.

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Sea Bass con Fregola e Finocchio

$36.95Pan seared Sea bass served over Saffron Fregola, Fennel and watercress

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Tagliata Di Manzo

$44.95Grilled, sliced New York steak topped with fresh arugula, shaved Parmesan and drizzled with aged Balsamic

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Cioppino

$36.95Fresh clams, mussels, scallops, fresh fish and shrimp slow simmered in a tomato broth.

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Pollo Reginella

$32.95Boneless breast of chicken sautéed in our classic marinara topped with fried eggplant & Mozzarella, served with veggies

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Desserts

Chocolate Mousse Cake

$12Layers of decadent chocolate.

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NY Cheesecake

$12Italian style cheese cake made with ricotta cheese, golden raisins and pine nuts.

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House Made Tiramisu

$12Ladyfingers soaked in espresso with a touch of Marsala wine and layered with a light luscious mascarpone cream finished off with a sprinkle of Cocoa powder.

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Famous Cannoli

$12A light tubular pastry fried and filled with sweetened ricotta cheese and chocolate chips.

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*Prices and items availability are subject to change without notice*