Lunch Menu


Minestrone $6.95

fresh vegetable soup with a touch of pesto


Antipasto alla Contadina $14.95

A variety of Italian meats, cheeses and assorted goodies…


Gamberi Buon Appetito $12.95

Marinated shrimp grilled and served on a bed of seasoned Tuscan beans


Calamari d’ Orati $10.95

Golden fried baby calamari and zucchini served with a marinara dip


Caprese $9.95

Fresh mozzarella layered with basil and tomatoes drizzled with EVOO and topped with sliced red onions


Burrata $13.95

The first creamy layer in the making of fresh mozzarella; we serve it on a bed of sautéed spinach with seasoned oven-roasted tomatoes Add prosciutto $4.00


Carpaccio of the day MKT

Please ask your server


Arancini $10.95

Crispy fried risotto balls stuffed with meat Ragu and Fontina cheese


Polenta alla Boscaiola $10.95

Grilled polenta served with wild mushrooms sautéed with EVOO, garlic and parsley and topped with gorgonzola cheese


Melanzane all’ Amalfitana $9.95

Sliced eggplant baked in our tomato sauce and topped with fresh mozzarella


Insalata Fantasia $7.95

Escarole and baby greens tossed in our raspberry vinaigrette with sliced pears and topped with gorgonzola cheese


Insalata della Casa $7.95

Fresh spring mix tossed in our house dressing With grilled chicken breast 10.95 | with 4 grilled shrimp 13.95


Insalata Tricolore $8.95

Arugula, Radicchio and Belgium endive tossed in our house dressing and topped with goat cheese With grilled chicken breast 10.95 | with 4 grilled shrimp 13.95


Insalata di Rucola con Fegatini di Pollo $10.95

Pan fried chicken livers on a bed of fresh arugula and radicchio tossed in our house dressing


Insalata d’Anatra $12.95

Fresh baby spinach with slow roasted duck breast tossed in our warm house dressing with pine nuts and goat cheese


Insalata Romana $8.95

Crisp Romaine lettuce tossed with house made Caesar dressing and parmesan-herb croutons finished with Parmesan flakes With grilled chicken breast 11.95 | with 4 grilled shrimp 13.95

Lasagne e Ravioli

Lasagne Classica $16.95

Homemade classic style and layered with beef or chicken and vegetables in our marinara sauce


Ravioli al Formaggio e Spinaci $16.95

Homemade Ravioli filled with Italian cheeses and spinach in our classic creamy tomato sauce


Capellini alla Checca $15.95

Fresh tomatoes, basil and fresh mozzarella tossed with angel hair pasta


Penne al Bacio $14.95

Our classic tomato sauce topped with dried aged ricotta cheese


Fettuccine alla Montanara $17.95

Wild mushrooms sautéed in a brandy sauce with peas


Linguine allo Scoglio $19.95

Fresh clams, mussels, bay scallops and shrimp in a red or white sauce


Fusilli al Ragu’ d’ Anatra $17.95

Homemade, slow simmered ragu of duck topped with shaved Parmeggiano


Penne Pasticciate $16.95

Slow simmered bolognese sauce topped with mascarpone cheese


Farfalle con Pollo Affumicato $16.95

Smoked chicken breast with sun-dried tomatoes and mushrooms in a white wine cream sauce


Fettuccine Primavera $15.95

Fresh seasonal vegetables in a cream or tomato sauce


Fettuccine alla Genovese $15.95

Homemade pesto sauce with green beans and shoestring potatoes topped with pine nuts


Linguine Boscomare $19.95

Shrimp, bay scallops, sun-dried tomatoes and asparagus in a brandy pink sauce


Spaghetti alla Principessa $16.95

Chopped tomatoes, radicchio and goat cheese in our homemade pesto sauce


Risotto alla Piemontese $18.95

Italian Arborio rice with porcini mushrooms and asparagus tips drizzled with truffle oil served in a parmesan nest


Orecchiette alla Barese $16.95

Ear shaped pasta tossed with broccoli rabe, Italian sausage and fresh chopped tomatoes


Farfalle al Salmone $17.95

Fresh salmon sautéed in vodka with leeks in a creamy tomato sauce

Carne e Pesce

Pollo Valtellinese $16.95

Boneless breast of chicken sautéed in a mushroom mustard sauce topped with Fontina cheese


Vitello Piccata o al Marsala $21.95

Pounded veal medallions prepared Piccata style; lemon and capers in a white wine sauce or Marsala style; with wild mushrooms in a Marsala wine sauce


Filetto al Pepe Verde $25.95

Grilled filet mignon finished with a whole green pepper corn-brandy sauce


Salmone alla Griglia $21.95

Grilled fresh Salmon on a bed of chive risotto with a lemon grass butter emulsion


Costate d’ Agnello $28.95

Italian herb encrusted baby lamb chops slow roasted and finished in natural juices


Pollo Reginella $16.95

Boneless breast of chicken sautéed in our classic marinara topped with fried eggplant & Mozzarella


Ossobuco alla Milanese $28.95

Veal shank Ossobuco slow braised in red wine with veggies served over saffron risotto


Filetto al Gorgonzola $25.95

Grilled filet mignon with a mushroom sauce topped with gorgonzola cheese


Pesce del Giorno MKT

Pan seared fresh catch of the day finished with a morel mushroom sauce on grilled polenta


Pesce Spada alla Griglia con Arugula e Pomodorini $21.95

Fresh grilled Swordfish finished with fresh chopped arugula & cherry tomatoes dressed with lemon & EVOO


Scampi Serenata $21.95

Shrimp sautéed in white wine, garlic and olive oil served on a bed of sautéed spinach


Cioppino $25.95

Fresh clams, mussels, calamari, scallops, fresh fish and shrimp slow simmered in a tomato broth