Available for pick up: Sunday – Friday 12:30 PM to 8:30 PM Includes: 1 Main course (choice of): *Boneless breast of chicken sautéed in a mushroom mustard sauce topped with Fontina cheese (5 people $65, 10 people $95) *Penne pasta with homemade Pesto sauce with green beans and shoestring potatoes topped with pine nuts (5 people $55, 10 people $80) * Penne pasta with Bolognese sauce (5 people $55, 10 people $80) 1 Side dish (choice of): *Tray of house salad (dressing is always on the side) *Tray of veggies 1 Bottle of selected wine (choice of): Red: Chianti, Cabernet Sauvignon, Super Tuscan White: Pinot Grigio, Sauvignon Blanc, Chardonnay
Foxen Pinot Noir Bien Nacido Vineyards Block 8 ~ Santa Barbara
An incredible, profound Pinot Noir was completely destemmed and aged 17 months in 50% new French oak. Its deep ruby color is followed by sensational notes of sweet cherries, black raspberries, crushed flowers and a touch of licorice. Medium to full bodied, layered and multi-dimensional, with seamless texture, this is California Pinot Noir at its finest.
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