Zuppa ~ Soup

$6.95 Minestrone

Fresh vegetable soup with a touch of pesto



Antipasti ~ Appetizers

$11.95 Arancini

Crispy fried risotto balls stuffed with meat Ragu and Fontina cheese


$9.95 Caprese

Fresh mozzarella layered with basil and tomatoes drizzled with EVOO and topped with sliced red onions


$13.95 Burrata

The first creamy layer in the making of fresh mozzarella; we serve it on a bed of sautéed spinach with seasoned oven-roasted tomatoes


$11.95 Calamari d’ Orati

Golden fried baby calamari and zucchini, served with a marinara dip


$11.95 Polenta alla Boscaiola

Grilled polenta served with wild mushrooms sautéed with EVOO, garlic and parsley and topped with gorgonzola cheese



Insalate ~ Salad

$7.95 Insalata Fantasia

Escarole and baby greens tossed in our raspberry vinaigrette with sliced pears and topped with gorgonzola cheese


$8.95 Insalata Tricolore

Arugula, Radicchio and Belgium endive tossed in our house dressing and topped with goat cheese


$12.95 Insalata d’ Anatra

Fresh baby spinach with slow roasted duck breast tossed in our warm house dressing with pine nuts and goat cheese


$8.95 Insalata Romana

Crisp Romaine lettuce tossed with house made Caesar dressing and parmesan-herb croutons finished with Parmesan flakes



Lasagne e Ravioli

$16.95 Lasagna Classica

Homemade classic style and layered with beef or chicken and vegetables in our marinara sauce



Pasta

$15.95 Capellini alla Checca

Fresh tomatoes, basil and fresh mozzarella tossed with angel hair pasta in our marinara sauce


$14.95 Penne al Bacio

Our classic tomato sauce topped with dried aged ricotta cheese


$19.95 Linguine Boscomare

Shrimp, bay scallops, sun-dried tomatoes and asparagus in a brandy pink sauce


$18.95 Risotto alla Piemontese

Italian Arborio rice with porcini mushrooms and asparagus tips drizzled with truffle oil served in a parmesan nest


$16.95 Penne Pasticciate

Slow simmered bolognese sauce topped with mascarpone cheese


$16.95 Orecchiette alla Barese

Ear shaped pasta tossed with broccoli rabe, Italian sausage and fresh chopped tomatoes


$17.95 Farfalle al Salmone

Fresh salmon sautéed in vodka with leeks in a creamy tomato sauce



Carne e Pesce ~ Meat and Fish

$28.95 Costate d’ Agnello

Italian herb encrusted baby lamb chops slow roasted and finished in natural juices, served with veggies


$17.95 Pollo Valtellinese

Boneless breast of chicken sautéed in a mushroom mustard sauce topped with Fontina cheese, served with veggies


$17.95 Pollo Reginella

Boneless breast of chicken sautéed in our classic marinara topped with fried eggplant & Mozzarella, served with veggies


$28.95 Ossobuco alla Milanese

Veal shank Ossobuco slow braised in red wine and veggies, served over saffron risotto


$23.95 Vitello Piccata o al Marsala

Pounded veal medallions prepared Piccata style; lemon and capers in a white wine sauce or Marsala style; with wild mushrooms in a Marsala wine sauce, served with veggies


$25.95 Filetto al Gorgonzola

Grilled filet mignon with a mushroom sauce topped with gorgonzola cheese, served with veggies


$25.95 Filetto al Pepe Verde

Grilled filet mignon finished with a whole green pepper corn-brandy sauce, served with veggies


MKT Pesce del Giorno

Pan seared fresh catch of the day finished with a Porcini mushroom sauce on grilled polenta, served with veggies


$22.95 Salmone alla Griglia

Grilled fresh Salmon on a bed of sautéed spinach, lemon & EVOO, served with veggies


$21.95 Scampi Serenata

Shrimp sautéed in white wine, garlic and olive oil served on a bed of sautéed spinach and veggies


$26.95 Cioppino

Fresh clams, mussels, calamari, scallops, fresh fish and shrimp slow simmered in a tomato broth