Dinner Menu

Zuppa


Minestrone $6.95

fresh vegetable soup with a touch of pesto

Zuppa del Giorno See daily specials

Antipasti


Melanzane all’ Amalfitana $10.95

Sliced eggplant baked in our tomato sauce and topped with fresh mozzarella

 

Antipasto alla Contadina $16.95

A variety of Italian meats, cheeses and assorted goodies…

 

Gamberi Buon Appetito $13.95

Marinated shrimp grilled and served on a bed of seasoned Tuscan beans

 

Caprese $11.95

Fresh mozzarella layered with basil and tomatoes drizzled with EVOO and topped with sliced red onions

 

Burrata $14.95

The first creamy layer in the making of fresh mozzarella; we serve it on a bed of sautéed spinach with seasoned oven-roasted tomatoes Add prosciutto            $4.00

 

Calamari d’ Orati $11.95

Golden fried baby calamari and zucchini served with a marinara dip

Polenta alla Boscaiola $11.95

Grilled polenta served with wild mushrooms sautéed with EVOO, garlic and parsley and topped with gorgonzola cheese

 

Carpaccio of the day MKT

Please ask your server

 

Arancini $10.95

Crispy fried risotto balls stuffed with meat Ragu and Fontina cheese

Insalate


Insalata Fantasia $7.95

Escarole and baby greens tossed in our raspberry vinaigrette with sliced pears and topped with gorgonzola cheese

 

Insalata della Casa $7.95

Fresh spring mix tossed in our house dressing | With grilled chicken 10.95 | with 4 grilled shrimp 13.95

 

Insalata Tricolore $9.95

Arugula, Radicchio and Belgium endive tossed in our house dressing and topped with goat cheese

 

Insalata di Rucola con Fegatini di Pollo $10.95

Pan fried chicken livers on a bed of fresh arugula and radicchio tossed in our house dressing

 

Insalata d’Anatra $12.95

Fresh baby spinach with slow roasted duck breast tossed in our warm house dressing with pine nuts and goat cheese

 

Insalata Romana $8.95

Crisp Romaine lettuce tossed with house made Caesar dressing and parmesan-herb croutons finished with Parmesan flakes | With grilled chicken breast 11.95 | With 4 grilled shrimp 13.95

Dessert 


House Made Tiramisu $7

Ladyfingers soaked in espresso with a touch of Marsala wine and layered with a light luscious mascarpone cream finished off with a sprinkle of Cocoa powder

 

Formaggio Dolce $10PP

Selected sweet cheeses with dried fruits, honeycomb and rosemary crackers

 

N Y Cheesecake $7

Italian style cheese cake made with ricotta cheese, golden raisins and pine nuts

 

Famous Cannoli $7

A light tubular pastry fried and filled with sweetened ricotta cheese and chocolate chips

 

Chocolate Mousse Cake $7

Layers of decadent chocolate

 

House Made Vanilla Bean Creme Brulee $8

Perfectly balanced, creamy, lightly sweet… beautiful vanilla speckles

 

Tartufo $7

A dreamy Italian dessert made of gelato and coated in chocolate. Ask your server of our selection

Lasagne e Ravioli


Ravioli al Formaggio e Spinaci $18.95

Homemade Ravioli filled with Italian cheeses and spinach in our classic creamy tomato sauce

 

Lasagna Classica $18.95

Homemade classic style and layered with beef or chicken with vegetables in our marinara sauce

Pasta


Penne al Bacio $15.95

Our classic tomato sauce topped with dried aged ricotta cheese

 

Fettuccine alla Montanara $17.95

Wild mushrooms sautéed in a brandy sauce with peas

 

Linguine allo Scoglio $20.95

Fresh clams, mussels, bay scallops and shrimp in a red or white sauce

 

Spaghetti alla Principessa $17.95

Chopped tomatoes, radicchio and goat cheese in our homemade pesto sauce

 

Fusilli al Ragu’ d’ Anatra $19.95

Homemade, slow simmered ragu of duck topped with shaved Parmeggiano

 

Linguine Boscomare $19.95

Shrimp, bay scallops, sun-dried tomatoes and asparagus in a brandy pink sauce

 

Risotto alla Piemontese $19.95

Italian Arborio rice with porcini mushrooms and asparagus tips drizzled with truffle oil served in a parmesan nest

Orecchiette alla Barese $18.95

Ear shaped pasta tossed with broccoli rabe, Italian sausage and fresh chopped tomatoes

 

Farfalle con Pollo Affumicato $18.95

Smoked chicken breast with sun-dried tomatoes and mushrooms in a white wine cream sauce

 

Fettuccine alla Genovese $17.95

Homemade pesto sauce with green beans and shoestring potatoes topped with pine nuts

 

Penne Pasticciate $18.95

Slow simmered bolognese sauce topped with mascarpone cheese

 

Fettuccine Primavera $17.95

Fresh seasonal vegetables in a cream or tomato sauce

 

Farfalle al Salmone $19.95

Fresh salmon sautéed in vodka with leeks in a creamy tomato sauce

 

Capellini alla Checca $16.95

Fresh tomatoes, basil and fresh mozzarella tossed with angel hair pasta

Carne e Pesce


Antipasto alla Contadina $16.95

A variety of Italian meats, cheeses and assorted goodies…

 

Burrata $14.95

The first creamy layer in the making of fresh mozzarella; we serve it on a bed of sautéed spinach with seasoned oven-roasted tomatoes Add prosciutto            $4.00

Calamari d’ Orati $11.95

Golden fried baby calamari and zucchini served with a marinara dip

 

Carpaccio of the day MKT

Please ask your server

 

Costate d’ Agnello $29.95

Italian herb encrusted baby lamb chops slow roasted and finished in natural juices

 

Pollo Valtellinese $18.95

Boneless breast of chicken sautéed in a mushroom mustard sauce topped with Fontina cheese

 

Ossobuco alla Milanese $28.95

Veal shank Ossobuco slow braised in red wine with veggies served over saffron risotto

 

Vitello Piccata o al Marsala $22.95

Pounded veal medallions prepared Piccata style; lemon and capers in a white wine sauce or Marsala style; with wild mushrooms in a Marsala wine sauce

 

Filetto al Gorgonzola $27.95

Grilled filet mignon with a mushroom sauce topped with gorgonzola cheese

 

Filetto al Pepe Verde $27.95

Grilled filet mignon finished with a whole green pepper corn-brandy sauce

 

Pesce del Giorno MKT

Pan seared fresh catch of the day finished with a morel mushroom sauce on grilled polenta

 

Salmone alla Griglia $22.95

Grilled fresh Salmon on a bed of chive risotto with a lemon grass butter emulsion

 

Pesce Spada alla Griglia con Arugula e Pomodorini $22.95

Fresh grilled Swordfish finished with fresh chopped arugula & cherry tomatoes dressed with lemon & EVOO

 

Scampi Serenata $23.95

Shrimp sautéed in white wine, garlic and olive oil served on a bed of sautéed spinach

 

Cioppino $27.95

Fresh clams, mussels, calamari, scallops, fresh fish and shrimp slow simmered in a tomato broth

 

Pollo Reginella $18.95

Boneless breast of chicken sautéed in our classic marinara topped with fried eggplant & Mozzarella