Zuppa ~ Soup

$6.95 Minestrone

fresh vegetable soup with a touch of pesto

Antipasti ~ Appetizers

$10.95 Calamari d’ Orati

Golden fried baby calamari and zucchini served with a marinara dip

$9.95 Caprese

Fresh mozzarella layered with basil and tomatoes drizzled with EVOO and topped with sliced red onions

$13.95 Burrata

The first creamy layer in the making of fresh mozzarella; we serve it on a bed of sautéed spinach with seasoned oven-roasted tomatoes Add prosciutto $4.00

$10.95 Arancini

Crispy fried risotto balls stuffed with meat Ragu and Fontina cheese

$10.95 Polenta alla Boscaiola

Grilled polenta served with wild mushrooms sautéed with EVOO, garlic and parsley and topped with gorgonzola cheese

Insalate ~ Salad

$7.95 Insalata Fantasia

Escarole and baby greens tossed in our raspberry vinaigrette with sliced pears and topped with gorgonzola cheese

$7.95 Insalata della Casa

Fresh spring mix tossed in our house dressing With grilled chicken breast 10.95 | with 4 grilled shrimp 13.95

$8.95 Insalata Tricolore

Arugula, Radicchio and Belgium endive tossed in our house dressing and topped with goat cheese With grilled chicken breast 10.95 | with 4 grilled shrimp 13.95

$12.95 Insalata d’Anatra

Fresh baby spinach with slow roasted duck breast tossed in our warm house dressing with pine nuts and goat cheese

$8.95 Insalata Romana

Crisp Romaine lettuce tossed with house made Caesar dressing and parmesan-herb croutons finished with Parmesan flakes With grilled chicken breast 11.95 | with 4 grilled shrimp 13.95

Lasagne e Ravioli

$16.95 Lasagne Classica

Homemade classic style and layered with beef or chicken and vegetables in our marinara sauce


$14.95 Penne al Bacio

Our classic tomato sauce topped with dried aged ricotta cheese

$16.95 Penne Pasticciate

Slow simmered bolognese sauce topped with mascarpone cheese

$19.95 Linguine Boscomare

Shrimp, bay scallops, sun-dried tomatoes and asparagus in a brandy pink sauce

$18.95 Risotto alla Piemontese

Italian Arborio rice with porcini mushrooms and asparagus tips drizzled with truffle oil served in a parmesan nest

$16.95 Orecchiette alla Barese

Ear shaped pasta tossed with broccoli rabe, Italian sausage and fresh chopped tomatoes

$17.95 Farfalle al Salmone

Fresh salmon sautéed in vodka with leeks in a creamy tomato sauce

Carne e Pesce ~ Meat and Fish

$16.95 Pollo Valtellinese

Boneless breast of chicken sautéed in a mushroom mustard sauce topped with Fontina cheese

$21.95 Vitello Piccata o al Marsala

Pounded veal medallions prepared Piccata style; lemon and capers in a white wine sauce or Marsala style; with wild mushrooms in a Marsala wine sauce

$21.95 Salmone alla Griglia

Grilled fresh Salmon on a bed of chive risotto with a lemon grass butter emulsion

$28.95 Costate d’ Agnello

Italian herb encrusted baby lamb chops slow roasted and finished in natural juices

$16.95 Pollo Reginella

Boneless breast of chicken sautéed in our classic marinara topped with fried eggplant & Mozzarella

$28.95 Ossobuco alla Milanese

Veal shank Ossobuco slow braised in red wine with veggies served over saffron risotto

MKT Pesce del Giorno

Pan seared fresh catch of the day finished with a morel mushroom sauce on grilled polenta

$21.95 Scampi Serenata

Shrimp sautéed in white wine, garlic and olive oil served on a bed of sautéed spinach

$25.95 Cioppino

Fresh clams, mussels, calamari, scallops, fresh fish and shrimp slow simmered in a tomato broth